Role of Plant Nutrients, Deficiency Symptoms, Disorder and Their Available Forms

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Role of Plant Nutrients, Deficiency Symptoms, Disorder and Their Available Forms


Role of Nutrients, Deficiency Symptoms, Disorder and Available Forms

(1). Nitrogen
  • Basic component of proteins and chlorophyll (the pigment that gives plants their green colour). 
  • Plays an essential role in plant growth. 
  • Also feeds microorganisms in the soil
Deficiency
  • Lower leaves become yellow and dries.
  • V shaped chlorosis on older leaves or yellowing at tip.
Disorder
  • Starvation disease due to nitrogen deficiency.
  • Buttoning in cauliflower.
(2). Phosphorous
  • Plays an important role in root growth and promotes the establishment of young plants, flowering, fruiting and ripening, photosynthesis, respiration and overall plant growth.
Deficiency
  • Due to deficiency of single element the life cycle of plant can't be completed hence Phosphorus is called " key of life "
  • Deficiency imparts dark green colour in leaves.
  • Later develops red purple colourration.
Disorder
  • Sickle leaf diseases.
(3). Potassium
  • Moves through the plant. Promotes the movement of sugars, turgor and stem rigidity.
  •  Also increases the plant’s overall resistance to cold, diseases, insect pests, etc. 
  • Promotes the formation of flower buds, the hardening-off of woody plants and fruiting.
Deficiency
  • Spot of dead tissue at tips.
  • Scorching and burning on margins of autumn leaves.
Disorder
  • Rottle/ dieback disease.
(4). Calcium
  • It is constituent of cell wall
  • Calcium is a mobile in plants and deficiency symptoms appear on Meristem tip portion.
Deficiency
  • Terminal bud die
Disorder
  • Tip hooking.
  • Blossom end rot of tomato(BER).
  • Popping in groundnut.
(5). Magnesium
  • An important part of chlorophyll. 
  • Helps fruit ripen and seeds germinate. 
  • Reinforces cell walls and promotes the absorption of phosphorous, nitrogen and sulphur by plants
Disorder 
  • Sand -drown disease of tobacco.
(6). Sulphur 
  • A component of several proteins, enzymes and vitamins. 
  • Contributes to chlorophyll production. 
  •  Helps plants absorb potassium, calcium and magnesium. 
Disorder
  • Akiochi disease of rice due to Excess of hydrogen sulphide.
  • Tea yellow disease of tea.
(7). Iron
  • Essential to chlorophyll production.
  • Also contributes to the formation of some enzymes and amino acids.
Deficiency
  • Interveinal complete chlorosis.
  • Scorching of leaf margin.
  • Yellowing of iron chlorosis in groundnut.

(8). Manganese 
  • Promotes seed germination and speeds plant maturity. Plays an important role in photosynthesis by contributing to chlorophyll production. Essential for nitrogen assimilation and protein formation.
Deficiency 
  • Dead spot on leaves.
Disorder
  • Marsh spot of pea.
  • Pahala blight of sugarcane.
(9). Copper
  • Compound of plastocyanin.
  • Essential for photosynthesis/ respiration
  • Dieback and reclamation disease of cereals.
(10). Boron
  • Essential to overall plant health and tissue growth. 
  •  Promotes the formation of fruit and the absorption of water
  • It is necessary for translocation of Sugars and is involved in reproduction and germination of pollen.
  • Browning of cauliflower is caused by Boron deficiency.
  • Top sickness of tobacco.
  • Fruit cracking of tomato.
  • Hard fruit of citrus.
  • Hen and chicken disease of grape.

(11). Zinc 
  • Plays an important role in the synthesis of proteins, enzymes and growth hormones.
  • Zn deficiency causes-
  • White bud of maize.
  • Khaira disease of rice.
  • Little leaf of cotton.
  • Mottled leaf of citrus. 
  • Rosette formation.

(12). Cobalt 
  • It is component of Vitamin B
  • It is essential for formation of type of hemoglobin in N-fixing nodule tissue known as leghemoglobin.
  • Act as O2 carrier in roots.
  • Also known as animal protein factor

(13). Molybdenum
  • Essential for nitrogen assimilation by plants and nitrogen fixation by bacteria. 
  • This means that it is needed for the production of nitrogen-based proteins.
  • It is absorbed as molybdate MoO4-2 forms.
  • Whiptail of cauliflower is due to deficiency of Mo.
  • Mo is required for carrot & raphanus for sweetness.
(14). Nickel 
  • Key component of selected enzymes involved in N metabolism and biological N fixation. 
(15). Chlorine 
  • Stimulates photosynthesis

Forms of nutrient element absorbed by plants 

C -  Mainly through leaves - CO2 
H - HOH (Hydrogen from H2O)–H+ 
O - CO2 mainly through leaves – O2-,OH- ,(CO3) 2-
N NH4 + , NO3 
K - K+ 
Ca - Ca2+ 
Mg - Mg2+
S - (SO4)2
Fe - Fe2+ (Ferrous), Fe3+ (Ferric) 
Mn - Mn2+ (Manganous), Mn4+ (Manganic)
Zn - Zn2+ 
Cu - Cu+(Cuprous), Cu2+ (Cupric) 
Co - Co2+ 
Na - Na+ 
Si - Si(OH)4 
Cl - Cl-
B - H3BO3 (Boric acid) H2BO3 (Borate) 
Mo - (MoO4)2-

Thank You
Vikas Kashyap:)


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